MONSANTO - ROUNDUP Weedkiller, is Estrogenic and Drives "BREAST CANCER" cell Proliferation..!

[jackovesk]

BREAKING: Glyphosate (Roundup) Carcinogenic In the PARTS PER TRILLION Range

Friday, 14 June 2013

An alarming new study finds that glyphosate, the active ingredient in Roundup weedkiller, is estrogenic and drives breast cancer cell proliferation in the parts-per-trillion range. Does this help explain the massive mammary tumors that the only long term animal feeding study on Roundup and GM corn ever performed recently found?

http://www.greenmedinfo.com/sites/default/files/ckeditor/Sayer%20Ji/images/Screen%20Shot%202013-06-13%20at%202_01_55%20PM.png

An alarming new study, accepted for publication in the journal Food and Chemical Toxicology last month, indicates that glyphosate, the world's most widely used herbicide due to its widespread use in genetically engineered agriculture, is capable of driving estrogen receptor mediated breast cancer cell proliferation within the infinitesimal parts per trillion concentration range.[i]

The study, titled, "Glyphosate induces human breast cancer cells growth via estrogen receptors," compared the effect of glyphosate on hormone-dependent and hormone-independent breast cancer cell lines, finding that glyphosate stimulates hormone-dependent cancer cell lines in what the study authors describe as "low and environmentally relevant concentrations."


The results were broken down by the researchers as follows:


Glyphosate induces T47D, hormone dependent breast cancer cell growth.
The proliferative effect of glyphosate is mediated via estrogen receptors.
Glyphosate induces ERE [Estrogen Response Element]-transcription activity via estrogen receptors.
Glyphosate modulates the expression of E[strogen] R[eceptor] α and E[estrogen] R[eceptor]β in human breast cancer cells.


These effects indicate that glyphosate is a 'xenoestrogen,' capable of inducing Estrogen Response Elements (EREs) in a manner, slightly weaker but functionally similar to the most potent human estrogen Estradiol (E2).

http://www.greenmedinfo.com/sites/default/files/ckeditor/Sayer%20Ji/images/breast-cancer-cell.jpg

More concerning is the discovery that infinitesimal glyphosate concentrations in the parts-per-trillion rage (10 to the minus 12) had proliferative (carcinogenic) effects on the studied T47D breast cancer cells line:


"In this study, we found that glyphosate at a log interval concentration ranging from 10-12 to 10-6 M increased the cell proliferation of a hormorne dependent breast cancer T47D cell..."

The researchers also discovered that the naturally occurring phytoestrogen in soybean known as genistein, produced "an additive estrogenic effect" when combined with glyphosate, raising the serious question as to whether GMO soybeans are contributing to the epidemic levels of breast cancer within countries like the US where they are consumed in relatively high quantities.

It should be noted that the concentrations used to determine the interactive effects of glyphosate and phytoestrogen genistein in this study were modeled "as in a real world situation" by using information obtained from studies that assayed the respective levels of genistein and glyphosate in GM soybeans, as well as human plasma and urine concentrations following their consumption and/or exposure. For instance, glyphosate concentrations have been detected within human urine within the 0.1 - 233 parts per billion range on the lowest end, and an estimated systemic dose of 0.004 mg/kg on the high end.

The authors stated:


This finding should raise concern about the existence of more than one xenoestrogen such as phytoestrogen and contaminants in plant derived food which may be beneficial or harmful depending on the hormonal and pathological status of consumers. This study implied that the additive effect of glyphosate and genistein in postmenopausal woman may induce cancer cell growth. In this present in vitro study, we showed an estrogenicity of pure glyphosate. In summary, we found that glyphosate exhibited a weaker estrogenic activity than estradiol. Furthermore, this study demonstrated the additive estrogenic effects of glyphosate and genistein which implied that the use of glyphosate-contaminated soybean products as dietary supplements may pose a risk of breast cancer because of their potential additive estrogenicity." [emphasis added]

This finding is relevant to virtually anyone who consumes genetically modified food today. GM crops, which are designed to survive glyphosate poisoning by being genetically engineered with 'glyphosate-resistance" (i.e. RoundUp Ready), are universally contaminated with glyphosate and its toxic metabolite AMPA. Furthermore, glyphosate pollution and exposure is now omnipresent, with one 2011 study finding glyphosate in 60-100% of all US air and rain samples tested, and another 2012 study finding that glyphosate widely contaminates groundwater, which is the water located beneath the ground surface, that supplies aquifers, wells and springs.

It is therefore virtually impossible to hermetically seal yourself off from the growing global environmental threat by only consuming "certified organic" food. The time has come to face the fact that unless there is a systemic change in the way our GM, petrochemically-driven monocultured food production system operates, we will all experience a great deal of harm.

http://www.hangthebankers.com/wp-content/uploads/2012/10/Monsanto-GMO-rat-tumor.jpg

GM Food/Roundup Breast Cancer Link Already Firmly Established

This latest study is not the only compelling evidence that there is a Roundup-Breast Cancer link. In a previous article titled, "Will the GMO-Breast Cancer Link Be Pinkwashed Away?", we addressed the disturbing implications of the first long-term GM and Roundup animal feeding study produced by Gilles-Éric Séralini's research team last November, and which found that after 90 days (the temporal threshold beneath which all previous biotech industry funded GM food safety studies end) the animals began to show disturbing signs of systemic organ damage, failure and cancer. More pointedly, Séralini's team observed that the animals developed massive, estrogen-dependent mammary tumors:


"Suffering inducing euthanasia and deaths corresponded mostly in females to the development of large mammary tumors. These appeared to be clearly related to the various treatments when compared to the control groups. These tumors are generally known to be mostly estrogen-dependent (Harvell et al., 2000). We observed a strikingly marked induction of mammary tumors by R[roundup] alone, a major formulated pesticide, even at the very lowest dose administered. R[oundup] has been shown to disrupt aromatase which synthesizes estrogens (Richard et al., 2005)... [pg. 9]"


Could the results of this latest study help explain the molecular mechanism behind this finding?

http://www.greenmedinfo.com/blog/breaking-glyphosate-roundup-carcinogenic-parts-trillion-range?utm_source=www.GreenMedInfo.com&utm_campaign=e624913b6e-Greenmedinfo&utm_medium=email&utm_term=0_193c8492fb-e624913b6e-86800625

PS - :attention: Remember to take this, next time you go to the Supermarket..!

http://rense.com/general96/gmprods.jpg

PSS -

http://www.hangthebankers.com/wp-content/uploads/2012/10/Monsanto-stop-mankind.jpg

[northstar]

This makes me so very angry.
I know a number of women who are dealing with breast cancer.

I am currently in the process of removing every #%^$#! bit of processed food from my home. Those bastards are free to make their "food products" with toxic substances but I am one "customer" who won't be buying it anymore.

And this is not an empty threat. It is a major deal for me to remove all the processed foods from my kitchen and make everything from scratch. I have a full time job and family responsibilities and for years I lived on processed, convenience and fast "food products". I figure if a junk food junkie like myself can eat differently, than anyone can.

[william r sanford72]

the rain has been slowing em down around here...with the spraying.its coming thoe.it never stops.Jacko..you the man.good job.

[jackovesk]

http://2.bp.blogspot.com/_A45hjI9VzjI/SVUVRBZWcgI/AAAAAAAAANU/CgBkLifwm1g/s320/chem_3.gif

Pick Your POISON – Sunscreens vs. Sunburns

Tuesday, June 11th 2013
Written By: Dr. B.J. Hardick, D.C.

http://www.greenmedinfo.com/sites/default/files/ckeditor/Sayer%20Ji/images/sunscreen_poison.jpg

Confused about what to put on your skin to protect it from the sun? Is a tanning bed a safer way of maintaining that "healthy glow"? How much sun is good for us? How much sun is bad? Is it better to get natural sunlight or controlled exposure through a tanning bed?

It's easy to get lost in the myriad of claims bombarding us from print and television media. There are more tanning outlets in the United States than there are McDonald's fast food restaurants. It's an industry that brings in $5 billion dollars a year[i]! We read ongoing discussions about the risk of UV rays vs. the risk of vitamin D deficiency. We read connections between sun exposure and melanoma, and research declaring tanning bed UV rays as carcinogenic.

It almost seems that we should hide inside and protect ourselves from the sun's damaging rays – but then, what about vitamin D? We spend our time indoors for a good chunk of the year. Finally, summer comes and we're lured outside by warm weather and sunshine. Too much, too soon and the next thing you know, you're burnt to a crisp. Or, we spend our weekdays inside in an air-conditioned environment and when the weekend arrives, we're in the garden, at the beach or participating in a variety of outdoor activities. This is also an ideal way to char pale skin – and not an ideal way to get Vitamin D!

Information and Misinformation about the Sun and Skin Cancer

Outdoor sun exposure has been safe for centuries. In 1930, skin cancer was rare. Today, one in every five Americans develops skin cancer. 3.5 million cases are diagnosed every year, and the incidence of melanoma has increased by 1800% over the last 30 years[ii]. No wonder we are so afraid to go out in the sun.

We have seen arguments about depletion of the ozone layer and its impact on the incidence of skin cancer. The premise is that a thinning of the ozone layer allows more intense damaging rays through the atmosphere, increasing our risk of sunburn and the increased risk of cancer[iii]. Truthfully, that link is weak, in that the ozone layer depletes seasonally in winter and spring, which is generally not when we spend time in the sun. And the depletion is largely over the Arctic and Antarctica, and at the equator, yet cancer rates are not higher in those geographic regions[iv]. And should that exposure equal an 1800% increase in the incidence of skin cancer over the past 30 years? Until this argument is resolved, let's look at the issues over which we have some control.

Genetically, humans require sunlight exposure for vitamin D, required for wellbeing and cellular function. Research is clear about the healthy benefits of sun exposure. It is, however, sunburns that potentially raise cause for concern[v].

Most studies examining sun exposure and its connection to melanoma, or skin cancer, show that it is the incidence of burns that are related to the appearance of melanoma[vi]. However, some studies are unable to "find lifetime routine sun exposure or sun exposure via recreational outdoor activities or occupations to be associated with melanoma risk"[vii]. Not only does this suggest that every day exposure is less of a concern than a burn, these results were also not changed "by detailed examination of sun exposure according to season, decade age, type of outdoor activity, indoor tanning status, or tumor site"[viii].

What does this tell us?

There are people every year who get melanoma on random parts of their body, less exposed to the sun than others. How do we explain the case of melanoma on the plantar surface of the heel? Clearly, there are many other factors to be considered.
Indoor tanning vs. types of outdoor activity are neither to blame, definitively. There are people every year who get skin cancer who never use a tanning bed.

Further, the incidence of melanoma in the United States follows no pattern whatsoever[ix]. Certainly, number or length of days in the sun, or one's proximity to the equator, can't be to blame.

http://www.greenmedinfo.com/sites/default/files/ckeditor/Sayer%20Ji/images/melanoma_rates.PNG

In an assessment of this current research, Dr. James Chestnut proposes that while sunburn is a causal factor in skin cancer, the body is most limited in its ability to defend itself from a scorching when intensely tanning indoors[x]. It would only make sense that the body is best able to utilize its antioxidants and regenerative healing abilities when a burn is acquired in an outdoor environment, over time, as opposed to in a manufactured environment, indoors, in which the body has less of an ability to defend itself – and you are less likely to even realize that you're getting burned. Our body is configured to manage natural sun, not the artificial sun of a tanning bed.

Regardless of the amount of time we spend in the sun or in a booth, what should be avoided at all costs is the burning of our skin from intense overexposure. It's not sun exposure, not UVB exposure, but exposure beyond our body's limitations that raises most (but not all) cause for concern.

One's goal in sun exposure is to not get burned – definitely not in a tanning bed, and preferably not in the fresh air. While the risk of cancer related to tanning bed burns is indeed clear, though the risk of fresh air burns is not, no one loves a burn from either setting.

Avoiding sunburn – What are the best options for sunscreen?

Commercial sunscreens and their ingredients are terrifying. Just as we erroneously hear that anything "low fat" must be good, we've been taught that the higher the SPF in a sunscreen, the better it must be. There are two reasons this statement could not be any further from the truth.

First, your body needs to produce vitamin D as a result of having sun exposure. A higher SPF means reduced exposure to the benefits of the sun and the less vitamin D your body will utilize. Research shows that incidence of melanoma increases in those not exposed to the sun, and the depletion of vitamin D has a strong correlation to the rise in melanoma[xi].

Second, generally speaking, the higher the SPF, the more synthetic chemicals are contained in the lotion to create its formula. The biggest problem with the lotions and creams we slather all over our bodies is not how much they protect us from the sun, but what's in them that pollutes our bodies in the interest of blocking the sun's rays. After all, it has been stated that 80 percent of all cancers are attributed to environmental factors, including exposure to carcinogenic chemicals[xii].

Further, a summary of research in 2008 showed that only 5–10% of all cancer cases can be attributed to genetic defects, whereas the remaining 90–95% have their roots in the environment and lifestyle[xiii]. Notably, whereas only up to 10% of total cancer cases may be induced by all forms of radiation (of which UV is just a small part[xiv]), there are a multitude of environmental agents, mainly chemicals, associated with specific cancers[xv]. In older studies, some cancers have been linked to exposure to arsenic in medicines. In fact, the strongest link has been found with skin cancer[xvi]. Arsenic can be found in older pressure treated lumber, some pesticides, leather preservatives, and some glass.

The top five toxic exposures occur in water, cosmetics, food, household products and health care. Sunscreens are a big contributor to toxins in the body. Sunscreens containing para-aminobenzoic acid (PABa) and benzophenones are the biggest culprits, causing not only skin irritations and allergies but generating cell-damaging free radicals when exposed to sunlight (as reported by Dr. Kerry Hanson, Free Radical Biology and Medicine, October 2006).

Chemicals are readily absorbed through the skin. Within 26 seconds of application, traces of chemicals from products topically applied can be found in every organ. The five chemicals to avoid in any skin preparation are[xvii]:



Para-aminobenzoic acid (PABA), including octyl-dimethyl PABA
Benzophenones, especially benzophenone-3
Cinnamates, namely octyl-methoxycinnamate (OMC)
Homosalate
4-methyl-benzylidene camphor (4-MBC)


PABa is most likely to cause skin irritations. The remaining four contain estrogenic properties, potentially disrupting hormone production and negatively affecting brain development and reproductive function.

And parabens, which are antibacterial preservatives, used in cosmetics and found in over 60 percent of commercially available sunscreens, migrate through the body and are found in breast cancer cells and in the male reproductive system[xviii].

Parabens increase the proliferation of breast cancer cell lines, and decrease testosterone production[xix],[xx].

Children are at greater risk because their immune systems are not fully developed. A child's skin is more sensitive than an adult's and absorbs more toxins, and because the child is young, toxic accumulation is greater over time.

Natural options...

If you can't use sunscreens containing toxic chemicals and you want to get the full benefit of being outdoors, what do you do?

First, avoid the chemicals noted above. If a sunscreen contains these chemicals, do not use it.

Get 10-20 minutes of full sun daily for the best vitamin D production. Increase exposure gradually, rather than all at once. Avoid getting sunburned. Use lightweight clothing or hats to prevent excessive sun exposure.

In place of a sun screen or sun "block," I would prefer for people to apply natural oils rich in antioxidants such as coconut oil while being exposed to the sun, to best enable your skin to adapt to the UV radiation[xxi].

Be sure to incorporate foods rich in antioxidants into your diet. It makes sense that we are given berries and other antioxidant-rich foods when there is more sun. They flourish at a time when your body most needs them to deal with oxidizing radiation. This is not an accident, but provision.

The definition of health is not that you are free of symptoms, but that your body is fully equipped to adapt to its environment. Therefore, anything you can apply to help your body adapt to an extreme environmental change will support your good health.

For some people and in some climates, that adaptation may require more of a sunblock. Therefore, protect your skin with a safe alternative. Use only organic, vegan and pure products. Apply as often as it comes off or gets absorbed.

For example, zinc is a physical sunblock. You can mix the zinc with natural oils to make your own sunblock. The oils are slowly absorbed into the skin while the mineral (zinc) stays on the surface of the skin, acting as a barrier to the sun.

If you are using a commercially prepared sunscreen, or one that you make yourself, be sure that the zinc oxide is not a nano particle (extremely small particles called nano particles easily penetrate cells, leading to DNA damage after exposure to sunlight[xxii]). Many natural products will use nano zinc particles (the ingredient list on the bottle may not necessarily describe the zinc as a nano particle) or titanium dioxide. Titanium dioxide, while mainly considered toxic only to the lungs when inhaled, should be noted to create free radicals when exposed to UV radiation. While titanium dioxide may be a safer ingredient in certain cosmetics and in certain climates or times of day, common sense should prevent us from covering the surfaces of our skin with it while exposed to intense rays[xxiii].

Physical sunblocks such as clothing, and shade from the trees work well, too. When the warm weather begins to beckon you outside, you're better to work in a semi-shaded garden for several hours than lying on your back at high sun for 30 minutes straight. Let yourself gradually adapt to the season.

Most importantly, let's not forget to protect ourselves from the inside out. The more omega 3 and 6 fatty acids you consume, the greater your protection from sunburn (in addition to all the other amazing and essential health properties they provide)[xxiv].

I would endorse vitamin D supplementation year-round – even in the summer. I've worked with far too many patients who "get a lot of sunshine", even those who spend their winters in sunny climates, who discover that their levels of serum vitamin D are greatly depleted. It's unrealistic to assume that 20 minutes per day of tanning is the best way to ensure optimal vitamin D levels. Neither is supplementation. However, in a climate where we spend little time in the sun, and when the foods we consume to assist our bodies in the absorption of Vitamin D is also reduced, it is in my opinion the best option. Most natural health experts advocate for 5,000 to 10,000 units per day of quality vitamin D3 supplementation.

Above all, remember to focus on the whole body. Daily exercise reduces the accumulation of toxins in the body. Exposure to sunshine also enables the detoxification pathways[xxv]! Supporting nerve supply through chiropractic care allows the body to function the way it was intended, naturally detoxifying and eliminating the harmful chemicals we do absorb through daily life in our increasingly toxic environment. We have enough challenges with the environmental stress on our bodies.

Try not to increase the load by intentionally absorbing chemicals (http://www.greenmedinfo.com/blog/let-food-be-your-cosmetic-coconut-oil-outperforms-dangerous-petroleum-body-care) in a misguided attempt to protect yourself from what, for centuries, has been natural, beneficial and healing – the sun.


http://www.youtube.com/watch?v=K-J6562XEOI

http://www.greenmedinfo.com/blog/pick-your-poison-%E2%80%93-sunscreens-vs-sunburns-1

[jackovesk]

FDA approves first GMO flu Vaccine containing Reprogrammed insect Virus

http://worldtruth.tv/wp-content/uploads/2013/02/r-FLUBLOK-large570.jpg

A new vaccine for influenza has hit the market, and it is the first ever to contain genetically-modified (GM) proteins derived from insect cells. According to reports, the U.S. Food and Drug Administration (FDA) recently approved the vaccine, known as Flublok, which contains recombinant DNA technology and an insect virus known as baculovirus that is purported to help facilitate the more rapid production of vaccines.

According to Flublok's package insert, the vaccine is trivalent, which means it contains GM proteins from three different flu strains. The vaccine's manufacturer, Protein Sciences Corporation (PSC), explains that Flublok is produced by extracting cells from the fall armyworm, a type of caterpillar, and genetically altering them to produce large amounts of hemagglutinin, a flu virus protein that enables the flu virus itself to enter the body quickly.

So rather than have to produce vaccines the "traditional" way using egg cultures, vaccine manufacturers will now have the ability to rapidly produce large batches of flu virus protein using GMOs, which is sure to increase profits for the vaccine industry. But it is also sure to lead to all sorts of serious side effects, including the deadly nerve disease Guillain-Barre Syndrome (GSB), which is listed on the shot as a potential side effect.

"If Guillain-Barre Syndrome (GBS) has occurred within six weeks of receipt of a prior influenza vaccine, the decision to give Flublock should be based on careful consideration of the potential benefits and risks," explains a section of the vaccine's literature entitled "Warnings and Precautions." Other potential side effects include allergic reactions, respiratory infections, headaches, fatigue, altered immunocompetence, rhinorrhea, and myalgia.

According to clinical data provided by PSC in Flublok's package insert, two study participants actually died during trials of the vaccine. But the company still insists Flublok is safe and effective, and that it is about 45 percent effective against all strains of influenza in circulation, rather than just one or two strains.

FDA also approves flu vaccine containing dog kidney cells

Back in November, the FDA also approved a new flu vaccine known as Flucelvax that is actually made using dog kidney cells. A product of pharmaceutical giant Novartis, Flucelvax also does away with the egg cultures, and can similarly be produced much more rapidly than traditional flu vaccines, which means vaccine companies can have it ready and waiting should the federal government declare a pandemic.

Like Flublok, Flucelvax was made possible because of a $1 billion, taxpayer-funded grant given by the U.S. Department of Health and Human Services (HHS) to the vaccine industry back in 2006 to develop new manufacturing methods for vaccines. The ultimate goal is to be able to quickly manufacture hundreds of millions of vaccines for rapid distribution.

Meanwhile, there are reportedly two other GMO flu vaccines currently under development. One of them, which is being produced by Novavax, will utilize "bits of genetic material grown in caterpillar cells called 'virus-like particles' that mimic a flu virus," according to Reuters.

Sources for this article include: www.naturalnews.com - healthimpactnews.com - www.reuters.com

http://worldtruth.tv/fda-approves-first-gmo-flu-vaccine-containing-reprogrammed-insect-virus/

PS -

http://philosophers-stone.co.uk/wordpress/wp-content/uploads/2013/06/GMO_cartoon-600x633.jpg

[jackovesk]

Comprehensive List Of GMO Products and Companies

Wednesday, June 12, 2013

http://1.bp.blogspot.com/-tz7m0pMgHmk/UbkRCkOFuUI/AAAAAAAABuM/GsCIfnVvYZk/s320/Comprehensive+List+Of+GMO+Products+and+Companies.jpg

Baby Food ~ Genetically Engineered Ingredients


Nabisco (Phillip Morris)
-Arrowroot Teething Biscuits
-Infant formula Carnation Infant Formulas(Nestle)
-AlSoy
-Good Start
-Follow-Up
-Follow-Up Soy

Enfamil Infant Formulas (Mead Johnson)
-Enfamil with Iron
-Enfamil Low Iron
-Enfamil A.R.
-Enfamil Nutramigen
-Enfamil Lacto Free
-Enfamil 22
-Enfamil Next step (soy and milk-based varieties)
-Enfamil Pro-Soybee

Isomil Infant Formulas (Abbot Labs)
-Isomil Soy
-Isomil Soy for Diarrhea
-Similac(Abbot Labs)
-Similac Lactose Free
-Similac with Iron
-Similac Low Iron
-Similac Alimentum
Baking ~ Genetically Engineered Ingredients

Aunt Jemima (Quaker)
-Complete Pancake & Waffle Mix
-Buttermilk Pancake & Waffle Mix
-Cornbread Mix
-Easy Mix Coffee Cake

Betty Crocker (General Mills)
-Pie Crust Mix
-Original Pancake Mix
-Complete Pancake Mix
-Buttermilk Complete Pancake Mix
-Muffin Mixes
-Banana Nut
-Lemon Poppy Seed
-Blueberry
-Wild Blueberry
-Chocolate Chip
-Apple Streusel
-Quick Bread Mixes Banana
-Cinnamon Streusel
-Lemon Poppy Seed
-Cranberry Orange
-Gingerbread
-Cookie Mixes Chocolate Chip
-Double Chocolate Chunk
-Sugar
-Peanut Butter

Bisquik (Betty Crocker/General Mills)
-Original
-Reduced Fat
-Shake ‘n Pour Pancake Mix
-Shake ‘n Pour Buttermilk Pancake Mix
-Shake ‘n Pour Blueberry Pancake Mix

Duncan Hines (Aurora Foods)
-Muffin Mixes
-Kellogg’s All-Bran Apple Cinnamon
-Kellogg’s All-Bran Blueberry
-Blueberry
-Blueberry Crumb
-Chocolate Chip

Hungry Jack (Pillsbury)
-Buttermilk Pancake Mix
-Extra Light & Fluffy Pancake Mix (all varieties)
-Jiffy
-Corn Muffin Mix
-Blueberry Muffin Mix
-Raspberry Muffin Mix
-Pie Crust Mix

Mrs. Butterworths (Aurora Foods)
-Complete Pancake Mix
-Buttermilk Pancake Mix

Pepperidge Farms (Campbell’s)
-Buttermilk Pancake Mix
-Pillsbury
-Quick Bread & Muffin Mixes
-Blueberry
-Chocolate Chip
-Banana
-Cranberry
-Lemon Poppyseed
-Nut
-Hot Roll Mix
-Gingerbread

Bakers (Kraft/Phillip Morris)
-Unsweetened Chocolate
-Semi-Sweet Chocolate
-German Sweet Chocolate
-White Chocolate
-Hershey’s
-Semi-Sweet Baking Chips
-Milk Chocolate Chips
-Mini Kisses
-Nestle
-Toll House Semi-Sweet Chocolate Chips
-Milk Chocolate Chips
-White Chocolate
-Butterscotch Chips
-Semi-Sweet Chocolate Baking Bars

Bread ~ Genetically Engineered Ingredients

Holsum (Interstate Bakeries)
-Holsum Thin Sliced
-Roman Meal
-12 Grain
-Round Top
-Home Pride
-Buttertop White
-Buttertop Wheat

Pepperidge Farms (Campbell’s)
-Cinnamon Swirl
-Light Oatmeal
-Light Wheat
-100% Whole Wheat
-Hearty Slices
-7 Grain
-9 Grain
-Crunchy Oat
-Whole Wheat
-Light Side
-Oatmeal
-Wheat
-7 Grain
-Soft Dinner Rolls
-Club Rolls
-Sandwich Buns
-Hoagie Rolls

Thomas’ (Bestfoods)
-English Muffins Original
-Cinnamon Raisin
-Honey Wheat
-Oat Bran
-Blueberry
-Maple French Toast
Toast-r-Cakes Blueberry
Toast-r-Cakes Corn Muffins

Wonder (Interstate Bakeries)
-White Sandwich Bread
-Country Grain
-Buttermilk
-Thin Sandwich
-Light Wheat
-100% Stoneground Wheat
-Fat Free Multigrain
-Premium Potato
-Beefsteak Rye
-Wonder Hamburger Buns

Breakfast ~ Genetically Engineered Ingredients

Kellogg’s
-Pop Tarts (all varieties)
-Pop Tarts Snack Stix (all)
-Nutri-Grain Bars (all)
-Nutri-Grain Fruit Filled Squares (all)
-Nutri-Grain Twists (all)
-Fruit-Full Squares (all)

Nabisco (Nabisco/Phillip Morris)
-Fruit & Grain Bars (all varieties)
-Nature Valley (General Mills)
-Oats & Honey Granola Bars
-Peanut Butter Granola Bars
-Cinnamon Granola Bars

Pillsbury (General Mills)
-Toaster Scrambles & Strudels (all varieties)

Quaker
-Chewy Granola Bars (all varieties)
-Fruit & Oatmeal Bars (all varieties)
-Aunt Jemima Frozen Waffles
-Buttermilk
-Blueberry

Eggo Frozen Waffles (Kellogg’s)
-Homestyle
-Buttermilk
-Nutri-Grain Whole Wheat
-Nutri-Grain Multi Grain
-Cinnamon Toast
-Blueberry
-Strawberry
-Apple Cinnamon
-Banana Bread

Hungry Jack Frozen Waffles (Pillsbury/General Mills)
-Homestyle
-Buttermilk

Cereal ~ Genetically Engineered Ingredients

General Mills
-Cheerios
-Wheaties
-Total
-Corn Chex
-Wheat Chex
-Lucky Charms
-Trix
-Kix
-Golden Grahams
-Cinnamon Grahams
-Count Chocula
-Honey Nut Chex
-Frosted Cheerios
-Apple Cinnamon Cheerios
-Multi-Grain Cheerios
-Frosted Wheaties
-Brown Sugar & Oat Total
-Basic 4
-Reeses Puffs
-French Toast Crunch

Kellogg’s
-Frosted Flakes
-Corn Flakes
-Special K
-Raisin Bran
-Rice Krispies
-Corn Pops
-Product 19
-Smacks
-Froot Loops
-Marshmallow Blasted Fruit Loops
-Apple Jacks
-Crispix
-Smart Start
-All-Bran
-Complete Wheat Bran
-Complete Oat Bran
-Just Right Fruit & Nut
-Honey Crunch Corn Flakes
-Raisin Bran Crunch
-Cracklin’ Oat Bran

Country Inn Specialties (all varieties)
-Mothers Cereals (Quaker)
-Toasted Oat Bran
-Peanut Butter Bumpers
-Groovy Grahams
-Harvest Oat Flakes
-Harvest Oat Flakes w/Apples & Almonds
-Honey Round Ups

Post (Kraft-Phillip Morris)
-Raisin Bran
-Bran Flakes
-Grape Nut Flakes
-Grape Nut O’s
-Fruit & Fibre date, raisin and walnut
-Fruit & Fibre peach, raisin and almond
-Honey Bunch of Oats
-Honey Nut Shredded Wheat
-Honey Comb
-Golden Crisp
-Waffle Crisp
-Cocoa Pebbles
-Cinna-Crunch Pebbles
-Fruity Pebbles
-Alpha-Bits
-Post Selects Cranberry Almond
-Post Selects Banana Nut Crunch
-Post Selects Blueberry Morning
-Post Selects Great Grains

Quaker
-Life
-Cinnamon Life
-100% Natural Granola
-Toasted Oatmeal
-Toasted Oatmeal Honey Nut
-Oat Bran
-Cap’n Crunch
-Cap’n Crunch Peanut Butter Crunch
-Cap’n Crunch Crunchling Berries

Chocolate ~ Genetically Engineered Ingredients

Cadbury (Cadbury/Hershey’s)
-Mounds
-Almond Joy
-York Peppermint Patty
-Dairy Milk
-Roast Almond
-Fruit & Nut
-Hershey’s
-Kit-Kat
-Reese’s Peanut Butter Cups
-Mr. Goodbar
-Special Dark
-Milk Chocolate
-Kisses
-Symphony

Kraft (Kraft/Phillip Morris)
-Toblerone (all varieties)
-Mars

-M&M (all varieties)
-Snickers
-Three Musketeers
-Milky Way
-Twix

Nestle
-Crunch
-Milk Chocolate
-Chunky
-Butterfinger
-100 Grand

Carnation (Nestle)

Hot Cocoa Mixes:
-Rich Chocolate
-Double Chocolate
-Milk Chocolate
-Marshmallow Madness
-Mini Marshmallow
-No Sugar

Hershey’s
-Chocolate Syrup
-Special Dark Chocolate Syrup
-Strawberry Syrup

Nestle
-Nesquik
-Strawberry Nesquik

Swiss Miss (ConAgra)
-Chocolate Sensation
-Milk Chocolate
-Marshmallow Lovers
-Marshmallow Lovers Fat Free
-No Sugar Added

Condiments ~ Genetically Engineered Ingredients

Del Monte (Nabisco/Phillip Morris)
-Ketchup
-Heinz
-Ketchup (regular & no salt)
-Chili Sauce
-Cocktail Sauce
-Heinz 57 Steak Sauce

Hellman’s (Bestfoods)
-Real Mayonnaise
-Light Mayonnaise
-Low-Fat Mayonnaise

Hunt’s (ConAgra)
-Ketchup (regular & no salt)
-KC Masterpiece
-Original BBQ sauce
-Garlic & Herb Marinade
-Honey Teriyaki Marinade

Kraft (Kraft/Phillip Morris)
-Miracle Whip (all varieties)
-Kraft Mayonnaise (all)
-Thick & Spicy BBQ sauces (all varieties)
-Char Grill BBQ sauce
-Honey Hickory BBQ sauce

Nabisco (Nabiso/Phillip Morris)
-A-1 Steak Sauce
Open Pit (Vlasic/Campbells)
-BBQ sauces (all)
-Chi-Chi’s (Hormel)
-Fiesta Salsa (all varieties)
-Old El Paso (Pillsbury)
-Thick & Chunky Salsa
-Garden Pepper Salsa
-Taco Sauce
-Picante Sauce

Ortega (Nestle)
-Taco Sauce
-Salsa Prima Homestyle
-Salsa Prima Roasted Garlic
-Salsa Prima 3 Bell Pepper
-Thick & Chunky Salsa

Pace (Campbells)
-Chunky Salsa
-Picante Sauce

Tostitos Salsa (Frito-Lay/Pepsi)
-All Natural
-All Natural Thick & Chunky
-Roasted Garlic
-Restaurant Style

Cookies ~Genetically Engineered Ingredients

Delicious Brands (Parmalat)
-Animal Crackers
-Ginger Snaps
-Fig Bars
-Oatmeal
-Sugar-Free Duplex
-Honey Grahams
-Cinnamon Grahams
-Fat Free Vanilla Wafers
-English Toffee Heath Cookies
-Butterfinger Cookies
-Skippy Peanut Butter Cookies

Famous Amos (Keebler/Flowers Industries)
-Chocolate Chip
-Oatmeal Raisin
-Chocolate Sandwich
-Peanut Butter Sandwich
-Vanilla Sandwich
-Oatmeal Macaroon Sandwich

Frookies (Delicious Brands/Parmalat)
-Peanut Butter Chunk
-Chocolate Chip
-Double Chocolate
-Frookwich Vanilla
-Frookwich Chocolate
-Frookwich Peanut Butter
-Frookwich Lemon
-Funky Monkeys Chocolate
-Ginger Snaps
-Lemon Wafers

Keebler (Keebler/Flowers Industries)
-Chips Deluxe
-Sandies
-E.L. Fudge
-Soft Batch Chocolate Chip
-Golden Vanilla Wafers
-Droxies
-Vienna Fingers
-Fudge Shoppe Fudge Stripes
-Fudge Shoppe Double Fudge & Caramel
-Fudge Shoppe Fudge Stix
-Fudge Shoppe Peanut Butter Fudge Stix
-Country Style Oatmeal
-Graham Originals
-Graham Cinnamon Crisp
-Graham Chocolate
-Graham Honey Low Fat
-Crème Filled Wafers
-Chocolate Filled Wafers

Nabisco (Nabisco/Phillip Morris)
-Oreo,(all varieties)
-Chips Ahoy!(all varieties)
-Fig Newtons (and all Newtons varities)
-Lorna Doone
-Nutter Butters
-Barnum Animal Crackers
-Nilla Wafers
-Nilla Chocolate Wafers
-Pecanz Shortbread
-Family Favorites Oatmeal
-Famous Wafers
-Fudge Covered Mystic Sticks
-Honey Maid Graham Crackers
-Honey Maid Cinnamon Grahams
-Honey Maid Chocolate Grahams
-Honey Maid Oatmeal Crunch
-Teddy Grahams
-Teddy Grahams Cinnamon
-Teddy Grahams Chocolate
-Teddy Grahams Chocolate Chips
-Café Cremes Vanilla
-Café Crème Cappuccino

Pepperidge Farm (Campbell’s)
-Milano
-Mint Milano
-Chessmen
-Bordeaux
-Brussels
-Geneva
-Chocolate Chip
-Lemon Nut
-Shortbread
-Sugar
-Ginger Men
-Raspberry Chantilly
-Strawberry Verona
-Chocolate Mocha Salzburg
-Chocolate Chunk Chesapeake
-Chocolate Chunk Nantucket
-Chocolate Chunk Sausalito
-Oatmeal Raisin Soft Baked

Sesame Street (Keebler)
-Cookie Monster
-Chocolate Chip
-Chocolate Sandwich
-Vanilla Sandwich
-Cookie Pals
-Honey Grahams
-Cinnamon Grahams
-Frosted Grahams

Snack Wells (Nabisco/Phillip Morris)
-Devil’s Food
-Golden Devil’s Food
-Mint Crème
-Coconut Crème
-Chocolate Sandwich
-Chocolate Chip
-Peanut Butter Chip
-Double Chocolate Chip

Crackers ~ Genetically Engineered Ingredients

Keebler (Keebler/Flowers Industries)
-Town House
-Club
-Munch ‘Ems (all varieties)
-Wheatables
-Zesta Saltines
-Toasteds (Wheat, Onion, Sesame & Butter Crisps)
-Snax Stix (Wheat, Cheddar & original)
-Harvest Bakery (Multigrain, Butter, Corn Bread)

Nabisco (Nabisco/Phillip Morris)
-Ritz (all varieties)
-Wheat Thins (all)
-Wheatsworth
-Triscuits
-Waverly
-Sociables
-Better Cheddars
-Premium Saltines (all)
-Ritz Snack Mix (all)
-Vegetable Flavor Crisps
-Swiss Cheese Flavor Crisps
-Cheese Nips (all)
-Uneeda Biscuits

Pepperidge Farm (Campbell’s)
-Butter Thins
-Hearty Wheat
-Cracker Trio
-Cracker Quartet
-Three Cheese Snack Stix
-Sesame Snack Stix
-Pumpernickel Snack Stix
-Goldfish (original, cheddar, parmesan, pizza, pretzel)
-Goldfish Snack Mix (all)

Red Oval Farms (Nabisco/Phillip Morris)
-Stoned Wheat Thin (all varieties)
-Crisp ‘N Light Sourdough Rye
-Crisp ‘N Light Wheat

Sunshine (Flowers Industries)
-Cheeze-It (original & reduced fat)
-Cheeze-It White Cheddar
-Cheeze-It Party Mix
-Krispy Original Saltines

Frozen Dinners ~ Genetically Engineered Ingredients

Banquet (ConAgra)
-Pot Pies (all varieties)
-Fried Chicken
-Salisbury Steak
-Chicken Nugget Meal
-Pepperoni Pizza Meal

Budget Gourmet (Heinz)
-Roast Beef Supreme
-Beef Stroganoff
-Three Cheese Lasagne
-Chicken Oriental & Vegeatble
-Fettuccini Primavera

Green Giant (Pillsbury)
-Rice Pilaf with Chicken Flavored Sauce
-Rice Medley with Beef Flavored Sauce
-Primavera Pasta
-Pasta Accents Creamy Cheddar
-Create-a-Meals Parmesan Herb Chicken
-Cheesy Pasta and Vegetable
-Beef Noodle
-Sweet & Sour
-Mushroom Wine Chicken

Healthy Choice (ConAgra)
-Stuffed Pasta Shells
-Chicken Parmagiana
-Country Breaded Chicken
-Roast Chicken Breast
-Beef Pot Roast
-Chicken & Corn Bread
-Cheese & Chicken Tortellini
-Lemon Pepper Fish
-Shrimp & Vegetable
-Macaroni & Cheese

Kid Cuisine (ConAgra)
-Chicken Nugget Meal
-Fried Chicken
-Taco Roll Up
-Corn Dog
-Cheese Pizza
-Fish Stix
-Macaroni & Cheese

Lean Cuisine (Stouffer’s/Nestle)
-Skillet Sensations Chicken & Vegetable
-Broccoli & Beef
-Homestyle Beef
-Teriyaki Chicken
-Chicken Alfredo
-Garlic Chicken
-Roast Turkey

-Hearty Portions Chicken Florentine
-Beef Stroganoff
-Cheese & Spinach Manicotti
-Salisbury Steak

-Café Classics Baked Fish
-Baked Chicken
-Chicken a L’Orange
-Chicken Parmesan
-Meatloaf with Whipped Potatoes

-Everyday Favorites Chicken Fettuccini
-Chicken Pie
-Angel Hair Pasta
-Three Bean Chili with Rice
-Macaroni & Cheese

Marie Callenders (ConAgra)
-Chicken Pot Pie
-Lasagna & Meat Sauce
-Turkey & Gravy
-Meat Loaf & Gravy
-Country Fried Chicken & Gravy
-Fettuccini with Broccoli & Cheddar
-Roast Beef with Mashed Potatoes
-Country Fried Pork Chop with Gravy
-Chicken Cordon Bleu

Ore-Ida Frozen Potatoes (Heinz)
-Fast Fries
-Steak fries
-Zesties
-Shoestrings
-Hash Browns
-Tater Tots
-Potato Wedges
-Crispy Crunchies

Rosetto Frozen Pasta (Heinz)
-Cheese Ravioli
-Beef Ravioli
-Italian Sausage Ravioli
-Eight Cheese Stuffed Shells
-Eight Cheese Broccoli Stuffed Shells

Stouffer’s (Nestle)
-Family Style Favorites Macaroni & Cheese
-Stuffed Peppers
-Broccoli au Gratin
-Meat Loaf in Gravy
-Green Bean & Mushroom Casserole

-Homestyle Meatloaf
-Salisbury Steak
-Chicken Breast in Gravy

-Hearty Portions Salisbury Steak
-Chicken Fettucini
-Meatloaf with Mashed Potatoes
-Chicken Pot Pie

Swanson (Vlasic/Campbells)
-Meat Loaf
-Fish & Chips
-Salisbury Steak
-Chicken Nuggets
-Hungry Man Fried Chicken
-Roast Chicken
-Fisherman’s Platter
-Pork Rib

Voila! (Bird’s Eye/Agri-Link Foods)
-Chicken Voila! Alfredo
-Chicken Voila! Garlic
-Chicken Voila! Pesto
-Chicken Voila! Three Cheese
-Steak Voila! Beef Sirloin
-Shrimp Voila! Garlic

Weight Watchers (Heinz)
-Smart Ones Fiesta Chicken
-Basil Chicken
-Ravioli Florentine
-Fajita Chicken
-Roasted Vegetable Primavera

Energy Bars & Drinks ~ Genetically Engineered Ingredients


Power Bars
Power Bar (Nestle)
-Oatmeal Raisin
-Apple Cinnamon
-Peanut Butter
-Vanilla Crisp
-Chocolate Peanut Butter
-Mocha
-Banana
-Wild Berry
-Harvest Bars Apple Crisp
-Blueberry
-Chocolate Fudge Brownie
-Strawberry
-Peanut Butter Chocolate Chip


Drink Mixes

Carnation Instant Breakfast Mix (Nestle)
-Creamy Milk Chocolate
-Classic Chocolate
-French Vanilla
-Strawberry
-Café Mocha
Heat & Serve Meals ~ Genetically Engineered Ingredients

Chef Boyardee (ConAgra)
-Beefaroni
-Macaroni & Cheese
-Mini Ravioli
-ABC’s & 123′s

Dinty Moore (Hormel)
-Beef Stew
-Turkey Stew
-Chicken & Dumplings
-Hormel
-Chili with Beans
-Chili No Beans
-Vegetarian Chili with Beans

Kids’ Kitchen (Hormel)
-Spaghetti Rings with Meatballs
-Macaroni & Cheese
-Pizza Wedges with 3 Cheese

Franco-American (Campbell’s)
-Spaghetti O’s
-Mini Ravioli
-Power Rangers Pasta in Sauce

Meat & Dairy Alternatives ~ Genetically Engineered Ingredients

Loma Linda(Worthington/Kellogg’s*)
-Meatless Chik Nuggest

Morningstar (Worthington/Kellogg’s*)
-Harvest Burger
-Better ‘n Burgers
-Garden Veggie Patties
-Grillers Burgers
-Black Bean Burger
-Chicken Patties

Natural Touch (Worthington/Kellogg’s*)
-Garden Vegetable Pattie
-Black Bean Burger
-Okra Pattie
-Lentil Rice Loaf
-Nine Bean Loaf

Worthington (Worthington/Kellogg’s*)
-Vegetarian Burger
-Savory Slices

Dairy Alternatives

Nutra Blend Soy Beverage(Bestfoods)
-Original
-Vanilla
-Apple
-Orange
*A company letter states that they are in the process of converting to non-genetically modified “proteins” in all products.

Meal Mixes & Sauce Packets ~ Genetically Engineered Ingredients

Betty Crocker (General Mills)
-Garden Vegetable Pilaf
-Creamy Herb Risotto
-Garlic Alfredo Fettuccini
-Bowl Appetit Cheddar Broccoli
-Macaroni & Cheese
-Pasta Alfredo

Knorr (Bestfoods)
-Mushroom Risotto Italian Rice
-Broccoli au Gratin Risotto
-Vegetable Primavera Risotto
-Risotto Milanese
-Original Pilf
-Chicken Pilaf
-Rotini with 4 Cheese
-Bow Tie Pasta with Chicken & Vegetable
-Penne with Sun-Dried Tomato
-Fettuccini with Alfredo
-Classic Sauce Packets Hollandaise

Béarnaise
-White
-Brown
-Lemon Herb
-Mushroom Brown
-Onion
-Roasted Chicken
-Roasted Pork
-Roasted Turkey

Pasta Sauce Packets Alfredo
-Four Cheese
-Carbonara
-Pesto
-Garlic Herb

Lipton (Unilever)
-Rice & Sauce Packets Chicken Broccoli
-Cheddar Broccoli
-Beef Flavor
-Spanish
-Chicken Flavor
-Creamy Chicken
-Mushroom

-Sizzle & Stir Skillet Supers Lemon Garlic Chicken & Rice
-Spanish Chicken & Rice
-Herb Chicken & Bowties
-Cheddar Chicken & Shells

Near East (Quaker)
-Spicy Tomato Pasta Mix
-Roasted Garlic & Olive Oil Pasta Mix
-Falafel Mix
-Lentil Pilaf
-Couscous
-Tomato Lentil
-Parmesan
-Toasted Pinenut
-Herb Chicken
-Broccoli & Cheese
-Curry

Pasta Roni (Quaker)
-Fettuccini Alfredo
-Garlic Alfredo
-Angel Hair Pasta with Herbs
-Angel Hair Pasta with Parmesan Cheese
-Angel Hair Pasta with Tomato Parmesan
-Angel Hair Pasta Primavera
-Garlic & Olive Oil with Vermicelli

Rice-a-Roni (Quaker)
-Rice Pilaf
-Beef
-Chicken
-Fried Rice
-Chicken & Broccoli
-Long Grain & Wild Rice
-Broccoli au Gratin

Uncle Ben’s (Mars)
-Long Grain & Wild Rice (Original & with Garlic)
-Brown & Wild Rice Mushroom
-Country Inn Mexican Fiesta
-Country Inn Oriental Fried Rice
-Country Inn Chicken & Vegetable
-Country Inn Chicken & Broccoli
-Natural Select Chicken & Herb
-Natural Select Tomato & Basil
-Chef’s Recipe Chicken & Vegetable Pilaf
-Chef’s Recipe Beans & Rice
-Chef’s Recipe Broccoli Rice

Frozen Pizza ~ Genetically Engineered Ingredients

Celeste (Aurora Foods)
-Supreme
-Pepperoni
-Vegetable
-Four Cheese
-Deluxe
-Cheese

Tombstone (Kraft/Phillip Morris)
-Pepperoni
-Supreme
-Sausage & Pepperoni
-Extra Cheese
-Stuffed Crust
-Three Cheese

Totino’s (Pillsbury)
-Crisp Crust
-Pepperoni
-Combination

Snack Foods ~ Genetically Engineered Ingredients

Act II Microwave Popcorn (ConAgra)
-Butter
-Extreme Butter
-Corn on the Cob

Frito-Lay* (PepsiCo)
-Lays Potato Chips (all varieties)
-Ruffles Potato Chips (all)
-Doritos Corn Chips (all)
-Tostitos Corn Chips (all)
-Fritos Corn Chips (all)
-Cheetos (all)
-Rold Gold Pretzels (all)
-Cracker Jack Popcorn

Healthy Choice Microwave Popcorn (ConAgra)
-Organic Corn (soy/canola oils)

Mothers Corn Cakes (Quaker)
-Butter Pop

Orville Redenbacher Microwave Popcorn (ConAgra)
-Original
-Homestyle
-Butter
-Smart Pop
-Pour Over
-Orville Redenbacher Popcorn Cakes
-Chocolate
-Caramel
-Orville Redenbacher Mini Popcorn Cakes
-Butter
-Peanut Caramel
-Chocolate Peanut

Pop Secret Microwave Popcorn (Betty Crocker/General Mills)
-Natural
-Homestyle
-Jumbo Pop
-Extra Butter
-Light
-94% Fat Free Butter

Pringles (Procter & Gamble)
-Original
-Low Fat
-Pizza-licious
-Sour Cream & Onion
-Salt & Vinegar
-Cheezeums
-Quaker Rice Cakes
-Peanut Butter
-Chocolate Crunch
-Cinnamon Streusel
-Mini
-Chocolate
-Ranch
-Sour Cream & Onion
-Apple Cinnamon
-Caramel Corn
-Quaker Corn Cakes
-White Cheddar
-Caramel Corn
-Strawberry Crunch
-Caramel Chocolate Chip
*Frito has informed its corn and potato suppliers that the company wishes to avoid GE crops, but acknowledges that canola or other oils and ingredients in its products may be from GE sources.

Soda & Juice Drinks ~ Genetically Engineered Ingredients

Coca Cola (Coca Cola)
Sprite
Cherry Coke
Barq’s Root Beer
Minute Maid Orange
Minute Maid Grape
Surge
Ultra
PepsiCo
Pepsi
Slice
Wild Cherry Pepsi
Mug Root Beer
Mountain Dew
Cadbury/Schweppes
7-Up
Dr. Pepper
A & W Root Beer
Sunkist Orange
Schweppes Ginger Ale

Capri Sun juices (Kraft/Phillip Morris)
-Red Berry
-Surfer Cooler
-Splash Cooler
-Wild Cherry
-Strawberry Kiwi
-Fruit Punch
-Pacific Cooler
-Strawberry
-Orange
-Grape

Fruitopia (Coca Cola)
-Grape Beyond
-Berry Lemonade
-Fruit Integration
-Kiwiberry Ruckus
-Strawberry Passion
-Tremendously Tangerine

Fruit Works (PepsiCo)
-Strawberry Melon
-Peach Papaya
-Pink Lemonade
-Apple Raspberry

Gatorade (Quaker)
-Lemon Lime
-Orange
-Fruitpunch
-Fierce Grape
-Frost Riptide Rush

Hawaiian Punch (Procter & Gamble)
-Tropical Fruit
-Grape Geyser
-Fruit Juicy Red
-Strawberry Surfin

Hi-C (Coca Cola)
-Pink Lemonade
-Watermelon Rapids
-Boppin’ Berry
-Tropical Punch
-Smashin’ Wildberry
-Blue Cooler
-Blue Moon Berry
-Orange
-Cherry

Kool Aid (Kraft/Phillip Morris)
-Blastin’ Berry Cherry
-Bluemoon Berry
-Kickin’ Kiwi Lime
-Tropical Punch
-Wild Berry Tea
-Ocean Spray
-Cranberry Juice Cocktail
-Cranapple
-CranGrape
-CranRaspberry
-CranStrawberry
-CranMango

Squeeze It (Betty Crocker/General Mills)
-Rockin’ Red Puncher
-Chucklin’ Cherry
-Mystery 2000

Sunny Delight (Procter & Gamble)
-Sunny Delight Original
-Sunny Delight With Calcium Citrus Punch
-Sunny Delight California Style Citrus Punch
Tang juices (Kraft/Phillip Morris)
-Orange Uproar
-Fruit Frenzy
-Berry Panic

Tropicana Twisters (PepsiCo)
-Grape Berry
-Apple Raspberry Blackberry
-Cherry Berry
-Cranberry Raspberry Strawberry
-Pink Grapefruit
-Tropical Strawberry
-Orange Cranberry
-Orange Strawberry Banana

V-8 (Campbells)
-V8 Tomato Juices (all varieties)
-Strawberry Kiwi
-Strawberry Banana
-Fruit Medley
-Berry Blend
-Citrus Blend
-Apple Medley
-Tropical Blend
-Island Blend

Soup ~ Genetically Engineered Ingredients

Campbell’s
-Tomato
-Chicken Noodle
-Cream of Chicken
-Cream of Mushroom
-Cream of Celery
-Cream of Broccoli
-Cheddar Cheese
-Green Pea
-Healthy Request Chicken Noodle
-Cream of Chicken
-Cream of Mushroom
-Cream of Celery
-Campbell’s Select Roasted Chicken with Rice

-Grilled Chicken with Sundried Tomatoes
-Chicken Rice
-Vegetable Beef

-Chunky Beef with Rice
-Hearty Chicken & Vegetable
-Pepper Steak
-Baked Potato with Steak & Cheese
-New England Clam Chowder

-Soup to Go Chicken Noodle
-Chicken Rice
-Garden Vegetable
-Vegetable Beef & Rice

Simply Home Chicken Noodle
Chicken Rice
Garden Vegetable
Vegetable Beef with Pasta

Healthy Choice (ConAgra)
-Country Vegetable
-Fiesta Chicken
-Bean & Pasta
-Chicken Noodle
-Chicken with Rice
-Minestrone

Pepperidge Farms (Campbell’s)
-Corn Chowder
-Lobster Bisque
-Chicken & Wild Rice
-New England Clam Chowder
-Crab Soup

Progresso (Pillsbury)
-Tomato Basil
-Chicken Noodle
-Chicken & Wild Rice
-Chicken Barley
-Lentil
-New England Clam Chowder
-Zesty Herb Tomato
-Roasted Chicken with Rotini
-Fat Free Minestrone
-Fat Free Chicken Noodle
-Fat Free Lentil
-Fat Free Roast Chicken

Tomatoes & Sauces ~ Genetically Engineered Ingredients

Del Monte (Nabisco/Phillip Morris)
-Tomato Sauce

Five Brothers Pasta Sauces (Lipton/Unilever)
-Summer Vegetable
-Five Cheese
-Roasted Garlic & Onion
-Tomato & Basil

Healthy Choice Pasta Sauces (ConAgra)
-Traditional
-Garlic & Herb
-Sun-Dried Tomato & Herb

Hunts (ConAgra)
-Traditional Spaghetti Sauce
-Four Cheese Spaghetti Sauce
-Tomato Sauce
-Tomato Paste

Prego Pasta Sauces (Campbells)
-Tomato, Basil & Garlic
-Fresh Mushroom
-Ricotta Parmesan
-Meat Flavored
-Roasted Garlic & Herb
-Three Cheese
-Mini-Meatball
-Chicken with Parmesan

Ragu Sauces (Lipton/Unilever)
-Old World Traditional
-Old World with Meat
-Old World Marinara
-Old World with Mushrooms
-Ragu Robusto Parmesan & Romano
-Ragu Robusto Roasted Garlic
-Ragu Robusto Sweet Italian Sausage
-Ragu Robusto Six Cheese
-Ragu Robusto Tomato, Olive Oil & Garlic
-Ragu Robusto Classic Italian Meat
-Chunky Garden Style Super Garlic
-Chunky Garden Style Garden Combo
-Chunky Garden Style Tomato, Garlic & Onion
-Chunky Garden Style Tomato, Basil & Italian Cheese
-Pizza Quick Traditional

In addition, should you want more info concerning GMO products and the companies producing them, please take a look at this excellent list put together by Stephanie Ladwig-Cooper (https://www.facebook.com/notes/stephanie-ladwig-cooper/corporationsorganizations-and-brandsproducts-funding-the-opposition-of-ca-propos/423852677666066) on Facebook.

http://www.whydontyoutrythis.com/2013/06/comprehensive-list-of-gmo-products-and-companies.html

PS - Mother FKin Murdering - Bloody BASTARDS...!!! :mad2:

[william r sanford72]

nice list.hungry anybody???

[Hazel]

Yikes.. I don't suppose becoming a breatharian would be the ultimate preventative either! :(

[Prodigal Son]

Jacko, you're right on top of these bastards. MonSATAN would be a more fitting name.

I was in Vietnam a couple of years ago. People are still being born with deformities from the Dioxin. I wonder how much Satan made off that little cocktail.

[Simonm]

This really annoys me, the fact that such products and companies like Monsanto still trade without hindrance on the world stage. I belong to an allotment forum and grow all my own produce. To keep the weeds at bay I dig them out or spray some with a vinegar / soap solution. Yet some still use Roundup or Glysophate with wild abandon. On that forum they won't even allow a discussion for or against Roundup. Makes me so angry that they won't allow the facts to be presented.

[Sidney]

Unless you grow it yourself and know where your seeds came from, and have access to fresh uncontaminated water for irrigation, then there is no such thing as fresh,organic. I think it is time to face the reality, that it is too late. The reality is, the crap in the air, circles the entire earth. AND, the natural water vapor clouds, are made up of the water on the ground. A natural cycle. Vapor rises, = cloud, clouds saturates, rain comes down. What is in the air is in the water. What is in the ground, is in the water. What is in the water is in the air. All are in the food, and ultimately our bodies. The contamination of EVERYTHING, especially the use of GMO and ROUNDUP, in my opinion, has reached the point of no return, not in my generation. I hate to be a doom and gloomer. But I am just calling a spade a spade.:help:

[Hervé]

Monsanto’s Roundup: new deadly scam exposed (http://jonrappoport.wordpress.com/2014/02/02/monsantos-roundup-new-deadly-scam-exposed/)

Feb2 (http://jonrappoport.wordpress.com/2014/02/02/monsantos-roundup-new-deadly-scam-exposed/) by Jon Rappoport (http://jonrappoport.wordpress.com/author/jonrappoport/)

Monsanto’s Roundup: new deadly scam exposed (http://jonrappoport.wordpress.com/2014/02/02/monsantos-roundup-new-deadly-scam-exposed/)
by Jon Rappoport, February 2, 2014
www.nomorefakenews.com (http://www.nomorefakenews.com/)

Roundup is the Monsanto herbicide that is touted as the cornerstone of GMO food crops. Monsanto claims these crops are genetically engineered to withstand heavy spraying of Roundup.

Therefore, the crops live and the weeds die. Breakthrough.

There are several key lies associated with these claims—but a new one has surfaced.

A study to be published this month indicts Roundup and, in fact, the general class of insecticides and herbicides. On what grounds? When they’re tested for safety, only the so-called “active ingredients” are examined.

The untested ingredients are called “adjuvants,” and they are said to be inert and irrelevant. But the new study concludes this is far from true. The adjuvants are actually there to INCREASE the killing power of the active ingredient in the herbicide or insecticide.

Safety tests don’t take this into account. “Active ingredients” are already toxic, but the adjuvants ramp up their poisonous nature even higher.

And the worst offender is Roundup.

Here are key quotes from a January 31 article at GM Watch, “Pesticide approvals misleading—and Roundup most toxic of 9 pesticides tested.”

“Pesticide formulations as sold and used are up to 1000 times more toxic than the isolated substance that is tested and evaluated for safety.”

“Roundup the most toxic of herbicides and insecticides tested.”

“…the complete pesticide formulations as sold and used also contain additives (adjuvants), which increase the pest- or weedkilling activity of the pesticide. These complete formulations do not have to be tested in medium- and long-term tests – even though they are the substances to which farmers and citizens are exposed.”

“This is a serious defect of the regulatory process, according to a newly published study by the team of Professor Séralini (Mesnage et al. 2014, Biomedical Research International). The study found that for eight major pesticides (out of a total of nine analyzed), the commercial formulation is up to 1000 times more toxic than the active ingredient assessed for safety by regulators.”

“The study was carried out in vitro on three types of human cells.”

“The study produced another surprise outcome. Roundup is often claimed to be a benign herbicide that is widely used in public spaces and by home gardeners as well as by farmers. Yet the researchers found it was by far the most toxic of all the herbicides and insecticides they tested.”

Obviously, we are looking at a major crime and major scam here. It boils down to this: the manufacturers who put these adjuvants in their pesticides and herbicides know very well why they are there—to increase the killing power of the “active ingredient.” But this fact is overlooked and ignored. The pretense is, the adjuvants are inert and harmless.

The new study that exposes this crime is led by French scientist Gilles Eric Seralini. He previously published a study showing rats developed tumors when fed GMO food (https://jonrappoport.wordpress.com/2014/01/19/truth-about-the-seralini-rat-tumor-gmo-study-explodes/). A firestorm of criticism was leveled against him. He was “discredited.” But in case you think we should reject Seralini’s latest findings, here is my piece on the earlier manufactured firestorm:

Remember a researcher named Gilles-Eric Seralini, his 2012 GMO study, and the controversy that swirled around it?

He fed rats GMOs, in the form of Monsanto’s Roundup Ready corn, and they developed tumors. Some died. The study was published in the journal, Food and Chemical Toxicology. Pictures of the rats were published.

A wave of biotech-industry criticism ensued. Pressure built. “Experts” said the study was grossly unscientific, its methods were unprofessional, and Seralini was biased against GMOs from the get-go. Monsanto didn’t like Seralini at all.

The journal which published the Seralini study caved in and retracted it.

Why? Not because Seralini did anything unethical, not because he plagiarized material, not because he was dishonest in any way, but because:

He used rats which (supposedly) had an inherent tendency to develop tumors (the Sprague-Dawley strain), and because he used too few rats (10). That’s it. Those were Seralini’s errors.

Well, guess what? Eight years prior to Seralini, Monsanto also did a rat-tumor-GMO study and published it in the very same journal. Monsanto’s study showed there were no tumor problems in the rats. But here’s the explosive kicker. Monsanto used the same strain of rats that Seralini did and same number of rats (10). And nobody complained about it.

Michael Hansen, senior scientist at Consumer’s Union (http://consumersunion.org/experts/michael-hansen/), explains in an interview with Steve Curwood (http://www.loe.org/about/steve.html) at loe.org:

“Well, basically what Dr. Séralini did was he did the same feeding study that Monsanto did and published in the same journal eight years prior, and in that study, they [Monsanto] used the same number of rats, and the same strain of rats, and came to a conclusion there was no [tumor] problem. So all of a sudden, eight years later, when somebody [Seralini] does that same experiment, only runs it for two years rather than just 90 days, and their data suggests there are problems, [then] all of a sudden the number of rats is too small? Well, if it’s too small to show that there’s a [tumor] problem, wouldn’t it be too small to show there’s no problem? They already said there should be a larger study, and it turns out the European Commission is spending 3 million Euros to actually do that Séralini study again, run it for two years, use 50 or more rats and look at the carcinogenicity. So they’re actually going to do the full-blown cancer study, which suggests that Séralini’s work was important, because you wouldn’t follow it up with a 3 million Euro study if it was a completely worthless study.”

Boom.

I can just hear Monsanto felons gibbering: “Well, we the biotech industry people published our study. We used 10 rats and we used the Sprague-Dawley strain. And that was fine. It was especially fine because our study showed GMOs were safe. But then this guy Seralini comes along and does the same study with the same kind of rat and same number of rats, and he discovers tumors. That’s not fine. That’s very bad. He…he…used the wrong rats…yeah…and he didn’t use enough rats. He’s a faker. Well, I mean, we used the same kind of rat and same number of rats, but when we did the experiment, we were Good, and Seralini was Bad. Do you see?”

Yes, the mists are clearing and things are coming into focus.

Any comments, Monsanto? I’d be happy to pass them along to Michael Hansen.

Jon Rappoport

[Hervé]

Scientist Who Discovered GMOs Cause Tumors in Rats Wins Landmark Defamation Lawsuit in Paris (http://www.march-against-monsanto.com/scientist-who-discovered-gmos-cause-tumors-in-rats-wins-landmark-defamation-lawsuit-in-paris/)

By Nick Meyer (http://www.march-against-monsanto.com/author/mamstaff/) On November 30, 2015 ·


http://www.march-against-monsanto.com/wp-content/uploads/2015/11/seralini-team.jpg (http://www.march-against-monsanto.com/wp-content/uploads/2015/11/seralini-team.jpg)
Seralini and his team in Normandie, France in 2013. Via: GMOSeralini.org


Was French Prof. Gilles-Eric Séralini correct when he discovered that scientific feeding experiments past 90 days with GMO food and rats can cause serious health problems including tumors?

The answer to that question has been debated ever since the initial publication of his study, culminating in a republication of the study (http://www.gmoseralini.org/republication-seralini-study-science-speaks/) in another peer-reviewed journal that wasn’t nearly as well covered as the initial retraction was by the mainstream media.

Now, Prof. Séralini is in the news again – this time for winning a major court victory (http://www.gmoseralini.org/seralinis-team-wins-defamation-and-forgery-court-cases-on-gmo-and-pesticide-research/) in a libel trial that represents the second court victory for Séralini and his team in less than a month.

On November 25, the High Court in Paris indicted Marc Fallous, the former chairman of France’s Biomolecular Engineering Commission, for “forgery” and the “use of forgery.” The details of the case have not been officially released.

But according to this article (http://www.gmoseralini.org/seralinis-team-wins-defamation-and-forgery-court-cases-on-gmo-and-pesticide-research/) from the Séralini website, Fallous used or copied the signature of a scientist whose name was used, without his agreement, to argue that Séralini and his co-workers were wrong in their studies on Monsanto products, including GM corn.

A sentencing for Fallous is expected in June 2016.


Second Court Victory Reached
This was the second such court victory for the professor’s team, following a November 6 victory in a defamation lawsuit over an article in the French Marianne magazine which categorized the Séralini team research as “scientific fraud (you can read more about the case here (http://www.gmoseralini.org/seralinis-team-wins-defamation-and-forgery-court-cases-on-gmo-and-pesticide-research/)).”

What few people realize about the original Séralini study on GMOs is that it was only retracted after a serious PR offensive from Monsanto and the Biotech industry (https://www.rt.com/op-edge/monsanto-gmo-studies-reports-588/), one that included the creation of a whole new position on the original Food and Toxicology journal: Associate Editor for Biotechnology.

The new position was actually filled by a former Monsanto employee (https://www.rt.com/op-edge/monsanto-gmo-studies-reports-588/)who helped convince the journal’s author to retract the study.

Now more than 2 years later, these are the facts: Séralini and his team’s original study has been republished (http://www.gmoseralini.org/republication-seralini-study-science-speaks/) in a different peer-reviewed journal, Environmental Sciences Europe; they have won two key lawsuits against those who have attempted to ruin their reputations; and a recent peer-reviewed letter even asserted that Séralini and his team may have been right after al (http://www.march-against-monsanto.com/new-peer-reviewed-papers-bold-statement-seralini-study-on-gmos-tumors-was-right-after-all/)l on their discovery showing tumors in lab rats fed GMOs.

In other words, the jury is still out on GMO safety to say the very least, just as countless independent scientists (http://www.gmofreeusa.org/research/gmo-science-research/)have warned, and Séralini’s study stands as yet another cause for concern with the ongoing GMO experiment. It also shows the lengths that the Biotech industry will go to in order to discredit any independent science that clashes with their own version of science.

For more on Séralini and his studies, check out the team’s website by clicking on this link (http://www.gmoseralini.org/).

[DeDukshyn]

This sounds like the same story where thousands of scientists and laymen (including me) signed a petition to boycott Elsevier, for clearly being biased, while claiming to not be biased, in it's peer review journals.

Thanks for the good news Herve! I was hoping this one would bear some fruit.

[Carmody]

the trick to remember is that the poisoning of the population was and is the key point. The rest is just a fabricated cover story that fits, like a cover and glove, into the desired point of killing people off and breaking the run of the continued upward spiral of human genetic growth.

The company is called 'I.G. Farbensanto', as it, Monsanto... is borne out of I.G.Farben.

I.G. Farben is the huge fascist German corporate conglomerate that hides in the shadows, as a tool and machine to be used by despotic human elites for the purpose of population control, population reduction, and population dumbing down...all through genetic destruction.

You are dealing with a pointed directed attack that has good distraction/deflection cover stories, stories in place so no one will look or believe. When you look at the lengths gone to by these companies associated with IG Farben, what they have done to keep their chemicals and materials in the human life and consumption chain, it becomes obvious.

Everything they do, everything they have ever done -----kills people. As clandestinely as possible, with as much control as possible, with as much permanence in the system, as is possible.

You are dealing with the worst kind of fascists.